This has really turned into a monster: The "Grits" debate. So how do you prefer your girts?

Personally, I put sugar on my grits when I eat them, and quite frankly it is my opinion that is the only way to eat them. Most people that I know from the south, eat their grits with sugar and the northerners use salt. At the end of the day, it's all about preference. Cause for real, sometimes I put syrup on my grits.