Keeta’s Holiday Cooking for Non-Cooks

Yes, it is true! I have mastered the art of cooking for non-cooks like myself! Got a holiday party to attend that will require bringing a dish? No worries... I GOT YOU!

Bacon-wrapped Sweet Green Beans is one of my favorite holiday side dishes to share with others. It requires very little prep and time in the kitchen, but it looks super cute and tastes deeeelish!

OK here we go..... Four Easy Steps:

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
2. Wrap 7 green beans with bacon and place in prepared dish. Repeat, using all the green beans and bacon.
3. Combine butter with brown sugar. Pour over green bean bundles and sprinkle with garlic salt.
4. Cover with foil and bake for 45 minutes.

Arrange in a nice dish and VOILA!  In 45 minutes, you have a simple, yet tasty, dish that will shine brighter than any ole traditional green bean casserole. And if you hurry, you'll still have time to get your nails done before the party! :)